Feb. 26 (Asia Today) --Major South Korean bakery chains are lowering prices on bread and cakes following government investigations into alleged price collusion among flour and sugar producers. The ...

The U.S. Food and Drug Administration (FDA) has elevated a nationwide recall of cake and bread mixes to a Class I designation, its most serious warning, issued when a product poses a risk of severe ...

A nationwide food safety alert has been upgraded to the Food and Drug Administration’s highest risk level due to an undeclared allergen. In late 2025, a Texas-based bakery mix manufacturer initiated a ...

An ongoing recall of cake and bread mixes has been given the highest recall classification by the U.S. Food and Drug Administration (FDA) over an undisclosed ingredient that could threaten certain ...

Hundreds of bags of cake mix pulled last year were bumped up to the U.S. Food and Drug Administration’s most high-risk recall category. In December, B.C. Williams Bakery Service — a Dallas-based ...

Go ahead, eat chocolate cake every day. One healthy cookbook author gives us permission — and a recipe that’s protein-packed. Rachel Riggs’ signature unfussy cake asks for just one bowl, a single ...

"Dancing with the Stars" contestant Whitney Leavitt can officially add mixologist to her resume. Leavitt, a self-proclaimed beverage connoisseur, has partnered with Panera Bread to promote its ...

This Lemon Zucchini Bread is so moist, yet the crust is perfectly crunchy! It can be made with fresh or frozen grated zucchini! During the summer, when the garden is overflowing with zucchini, I grate ...

This healthy zucchini bread is moist, light and packed with good nutritious. This recipe is made with whole wheat flour, but you also can use spelt flour. There is no refined sugar in this bread and ...

No need to peel or to squeeze out the liquid from the zuke. Grease a 9-by-5-inch pan with spray oil. In a medium bowl, whisk together the first seven ingredients. Set aside. In a large bowl, stir the ...

Before summer is over, make good use of fresh zucchini and corn in this easy, substantial, pretty pasta dish made with shells. Use the smallest shells you can find, or add elbows, cavatelli, or ...