You'll never make a Bundt cake the same way again.

We tasted five store-bought coffee cakes and this one was the best by far. Made using a family recipe, this cake beat all ...

Dropping a cake sounds like a drastic move, but for certain kinds of dessert it's a good idea, but only if you know how to do it and which cakes it benefits.

This simple dump-and-bake dessert transforms classic hummingbird flavors into a rich, crowd-pleasing treat with hardly any ...

Almond flour and cornmeal give the cake a naturally gluten-free structure with just the right balance of tenderness and texture.

Building a layer cake can be tricky. It also typically requires you to use multiple pans. But what if we told you there's another way? If you have a 13-x-9 pan hanging around, you don't actually need ...

Emulsifying fats and liquids can be a slow process for smooth cake batters, but in a blender it takes mere seconds. Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree ...

If I could only bake one cake forever, it would be this one.

Jamie Eskelson is back in the Good Things Utah kitchen with a recipe perfect for Easter weekend and Spring events. She tells ...

Olive oil is one of those ingredients that stars in almost everyone’s kitchens. It’s light and versatile and can be used in ...