So you're about to fire up the stove with your trusty nonstick skillet to make an omelet. You've probably heard a metal spatula is a no-go for a nonstick pan's coating, but what about nonstick spray?
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You may be cooking pasta the wrong way and this encourages bacteria to grow. Here's how to avoid it!
You may have been preparing pasta the same way for years without realizing that one detail could turn your meal into a health risk. Although pasta is one of the easiest and quickest dishes to make, a ...
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