Dr. Julie Chen talks about how processed foods impact your health and how much you should eat. Even as the White House and ...

Emerging studies suggest diets high in ultra-processed foods could significantly increase the risk of developing Parkinson's disease.

Despite its widespread use, "ultra-processed" food does not have a universal definition. U.S. Health and Human Services Secretary Robert F. Kennedy Jr. said he’d like to define it by April. So far, ...

And much of the blame for this can be placed on how we eat. The question, of course, is which part of our diets is ...

Ultra-processed foods have long been linked to obesity and other chronic diseases, with numerous health campaigns advising ...

It's now been firmly established that ultra-processed foods are not so good for you. There's data showing it ages you faster, and even a study linking their consumption with early death. And now, new ...

New research has revealed a significant link between high consumption of ultra-processed foods (UPFs) and an increased risk of developing growths that could lead to bowel cancer in women. The study, ...

Dozens of studies showed that whole-grain consumption was linked with a lower risk of cancer, cardiovascular disease, and ...

If you’ve ever tried to lose weight, you’ve probably been told that cooking your own meals is the way to go. This has been backed up by a recent study, which found that people who ate home-cooked, ...

Eating more than nine servings of ultra-processed foods daily was linked to a 67% higher risk of major heart events Each ...

There's already been a lot said about ultra-processed foods and their potential effects on human health. Food & Wine has diligently tracked the latest scientific findings, which indicate that ...

Eating more ultra-processed foods — like sodas, packaged snacks, and processed meats — was linked to a 47% higher risk of heart attack or stroke in a large U.S. adult sample. Researchers measured how ...